This mouthwatering cake is a winner -- it is soft, fluffy and easy to make.
This quick snack can be prepared in 30 minutes.
Reshma Aslam tells us how to whip up a popular South Indian dish for breakfast.
However it is pertinent to ask 'how do we sustain economic growth over a long period of time?'
Reshma Aslam tells us how to prepare an ideal Indian breakfast.
Rediff reader Baishali Ghosh shares a simple and exotic party recipe.
Food blogger Charulata shares her special recipe for condensed milk cookies.
The plum chutney bring depth of flavour to this dish.
Tired of making the same old sweets for Diwali? Try Chef Ranveer Brar's modern versions of karanji and laddoos
Why wait for a wedding to have this sumptuous preparation made from flavoured rice cooked in milk.
The genesis of India's most-loved dish may go to canny cooks in the Mughal era, notes Sandeep Goyal.
Rediff reader Baishali Ghosh shared this recipe.
Rediff readers share their favourite Christmas recipes. You can share yours too!
Mumbai-based culinary expert, recipe developer and food curator Gita Hari shares recipes for Kamala Harris.
Rediff reader Reshma Aslam tells us how to make a sandwich tasty!
When two seemingly boring ingredients -- brown rice and moong sprouts -- are spiced with veggies, the end result is surprisingly amazing, says food blogger Smruti Shah!
Reshma Aslam tells us how to gourmet up our next breakfast with pancakes.
'Kalnirnay is like a bible for any family.'
With Christmas around the corner, it is time to roll up your sleeves and toss up those yummy delicacies. Here are a few recipes from Pankaj Bhadouria to start you off with!
Make these love potions at home with just a handful of ingredients.
Anita Aikara shares her aunt Joyce Benny Meledath's recipe of milk pudding.
This Ganeshotsav welcome the elephant god with these easy-to-make recipes.
Rediff reader Richa Tiwari shares a classic pasta recipe.
Rediff reader Baishali Ghosh tells us how to prepare a classic Indian dessert at home.
Tell us what you'll be cooking this year for Christmas.
This Ganeshotsav welcome the elephant God with this easy-to-make recipe.
Whip up these delicious dishes at home!
Jasprit Bumrah will have to balance between adding miles to his legs and checking his team's bench-strength as India aim to complete a comfortable clean-sweep against Ireland.
Here's how to make sesame seed brittles for Makar Sankranti. Share your fav recipes!
Seven cups of ingredients are used to make this popular sweet.
Baishali Ghosh tells us how to make fresh mayonnaise.
'Within five years, we should be achieving more on the international front than what it took most airlines 15 to 20 years back.'
The holy month of Ramzan is here and Reshma Aslam is sharing her favourite recipes with us.
A new cookbook not only aims at enthusing readers prepare delectable dishes by recreating recipes, but also acts as a meal solver and planner.
Say thank you to MasterChef India 4 contestants, Pratibha Kochar and Bhakti Arora! :-)
Here's a instant breakfast recipe that's healthy too.
Chef Amrita Raichand tells us how to make breakfast fun and filling.
The RJD polled the highest vote share in Bihar, but it was not reflected in the number of seats it won.
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